Choice of chicken or beef barbecued on skewers, served with specially prepared peanut sauce.

Saigon Dices$8.25

Dices of tenderloin beef, marinated and sauteed to perfection. Served with refreshing Vietnamise pepper lime sauce.

Som-Tum (Shrimp Papaya Salad)$8.25

Chopped papaya and carrot salad with spicy sweet and sour dressing, seasoned with garlic and chili, then topped with shrimps and ground roasted peanut.

Pheasant Wings$8.00

Stuffed chicken wings with shrimp, chicken and vegetable, served with sweet chili sauce.

Fresh Rolls$7.50

Steamed vermicelli, tofu, lettuce, carrot and basil, wrapped in fresh spring roll skin, served with Vietnamese peanut sauce.

Siam Rolls$6.75

Crispy spring rolls stuffed with ground chicken and vegetable, served with spicy white turnip sauce.

Vegetable Rolls$6.75

Crispy vegetable spring rolls, served with spicy white turnip sauce.

Shrimp in the Blanket$8.25

Fresh whole shrimps wrapped in crispy egg roll skins, served with house sweet chili sauce.

Half Moon Pancake$8.25

Browned and crispy Thai style pancake stuffed with minced shrimp and scallions; served with nutty cucumber sauce.

Steamed Dumpling$7.25

Homemade dumplings filled with chicken, onions and scallions; served with a soy ginger sauce.

Tofu Triangles$6.50

Fresh tofu deep fried ’til golden brown; served with sweet chili sauce and grounded peanuts.


Hot and Sour Shrimp Soup$4.25

The famous Thai hot and sour soup. Spiced with chili, lemon grass, mushrooms and lime juice.

Chicken Coconut Soup$4.25

Mild and delicious chicken soup with coconut milk, galangal and lime juice

Wonton Soup(Hot & Sour or Clear Soup)$4.25

Wonton stuffed with chicken in hot & sour or clear soup with napa leaves.

Glass Noodle Soup$4.25

Shrimp, bean threads, snow pea, napa and baby corn in clear broth.

Tofu Vegetable Soup$4.25

Fresh soft tofu with mixed vegetable in mild clear soup.


Simple Green Salad$4.75

An assortment of fresh green vegetable in special peanut dressing.

Chicken Salad$7.25

Sliced barbecued chicken on bed of fresh green vegetables, dressed with special peanut dressing.

Beef Salad$9.25

Thinly sliced broiled sirloin on green vegetables with spicy lime sauce.

Larb Kai$8.75

Minced chicken tossed with red onion, mushroom, scallion; seasoned with spicy lime sauce, rice powder and coriander.

On the Rice Dishes

Hunglay Chicken$8.75

Sautéed chicken with a tamarind-based dry Burmese curry with green bean, red pepper and red onion.

Orange Chicken$8.75

Sautéed battered crispy chicken with tangerine sauce, served on steamed broccoli , sprinkled with sesame seed.

Beef Panang$9.25

Sauté of thinly sliced beef sirloin in spicy Thai Panang Curry, lemon leaves, mushroom, baby corn, peppers and basil leaves; topped with walnuts.

Tender Beef delight$9.25

Sautéed sliced beef sirloin with baby corns, mushrooms, tomatoes, tofu and green pepper, in mild pineapple sauce.

Chicken Pineapple$8.75

Sautéed chicken with pineapple, cashew nuts, snow peas, mushroom, baby corn, tomatoes, squash, onion and curry powder in pineapple sauce.

Tender Duckling$9.75

Boneless steamed duck stir-fried with ginger, mushroom, scallion, green oriental vegetable and delicious brown honey lemon sauce.

Tofu Royal $8.50

Fresh fried tofu sautéed with mushrooms, snow peas, carrots, bean sprouts, scallions in brown ginger sauce.

Vegetables Curry$8.50

Sautéed assorted fresh vegetables in Red curry sauce.


Sautéed assorted fresh vegetables with oyster sauce.

Beef Macadamia$9.50

Marinated cubed of tender beef, stir-fried with mushroom, macadamia nuts and scallions; complemented with fresh lettuce.

Duck Choo Chee$9.75

Boneless roasted duck sautéed in Thai Choo Chee curry and vegetables.

Oriental Salmon$9.75

Sautéed fresh salmon chunks with snow peas, green beans, mushrooms, shallot and eggplants in red curry sauce.

Salmon in the Garden$9.75

Sautéed pungent salmon in delicious ginger yellow bean sauce with assorted fresh vegetables.

Papaya Hot Beef$9.25

Sautéed tender slices of beef with assorted vegetables in a delicious Southern country-style sauce.

Chicken Cashew Nuts$8.75

Sliced chicken sautéed with roasted cashew nuts, dried chili, onion, mushroom, snow peas, carrot, red pepper, squash and scallion.

Ka Prow Kai$8.75

Stir-fried ground chicken in Thai style chili sauce with red pepper, onion, Mexican pepper and basil leaves.

Chicken/Beef Basil$8.75/9.25

Sautéed chicken or beef with fresh minced hot pepper, basil leaves, mushroom, peppers and onion.

Hot Mango Shrimp$9.75

Shrimps sautéed with fresh mango, cashew nuts, green bean, mushrooms and baby corn in hot chili sauce.

Siam Seafood$9.75

Sauté of shrimp, squid and scallop with cashew nuts, mushrooms, snow peas, celery and scallion in a mild chili sauce.

Sweet and Sour Chicken$8.75

Sauté of chicken in sweet and sour sauce and assorted vegetables.

Red Curry$8.75

A choice of chicken or pork sauté in Thai Red curry sauce with mushroom, bamboo shoots, eggplant, Thai melon and peppers.

Yellow Curry$8.75/9.25

A choice of chicken or beef sauté in mild Yellow curry sauce with pineapples, onions, tomatoes and summer squash.

Grandma’s Shrimps$9.75

Stir-fried shrimps with ginger, tomatoes, snow peas, baby corns and white nuts in spicy yellow bean sauce.

Erawan Curry$8.75/9.25

Sauté of sliced chicken or beef in spicy Green chili sauce with green beans, asparagus, green peppers, eggplants, Thai melons and basil leaves.

Green Curry$8.75/9.75

A choice of chicken, duck or shrimps sautéed in hot Green curry sauce with string beans, bamboo shoots, Thai melon, eggplants and green peppers.

Masaman Curry$8.75/9.25

A choice of chicken or beef sautéed in fine Thai-Indonesian curry sauce with sweet potatoes, onions, carrots and peanuts.

Mango Curry$9.75

Sautéed chicken and shrimps in hot curry sauce with mango, onions, baby corns, mushrooms, carrot and bell peppers.

Chicken/Beef/Shrimp‘n Broccoli$8.75/9.25/9.75

Sauté of chicken, beef or shrimp with broccoli and mushrooms in oyster sauce.

Pik-King Shrimp$9.75

Sautéed shrimps in special Pik-King sauce (chili ginger sauce) with string beans, lemon leaves, peppers and topped with pine nuts.

Pine Nuts Chicken $8.75

Tender chicken sautéed with pine nuts and assorted colorful vegetables in a fragrant ginger sauce.

Pork/Chicken Ginger$8.75

Sautéed sliced pork or chicken with black mushroom, peppers, baby corn, onion, dried chili, ginger and scallion.

Pork Garlic$8.75

Thinly sliced pork loin and marinated in garlic oil, white pepper and soy sauce. Stir-fried with garlic, mushrooms and scallions.

Tamarind Pork$8.75

Tender pork sautéed with snow peas, baby corns, red pepper and bamboo shoots in our house special spicy tamarind sauce.

Wild Boar Basil$8.75

Pan fried tender pork with fresh mushroom, green peppercorns, fresh basil, hot chili peppers and wild cherry eggplants in Thai spicy sauce.

Pad Ped Pla$9.75

Fresh fish filet, sautéed in hot green chili sauce with wild cherry eggplants, red onion, mushrooms and bamboo shoot.

Pla ‘n Vegetables$9.75

Stir-fried fresh fish filet in tamarind sauce and assorted vegetables.

Chon Buri Squid$9.75

Tender squid sautéed in tasty fresh minced hot peppers, sweet basil, onion, mushroom and peppers.

Lemon Scallops$9.75

A Sauté of sea scallops with fresh lemon juice, garlic, ginger, black mushrooms and green oriental vegetables.

Noodles and Fried Rice

Pad Thai$9.75

The most famous Thai noodle dish, fried with shrimps, ground pea nuts, egg, bean sprouts, scallions and Thai spices.

Pad Woonsen$9.75

Thai jelly noodles fried with shrimps, egg, green peas, Chinese cabbage and assorted vegetables.

Chiang Mai Noodle Soup$9.75/10.75

Thai Northern style curry noodle soup with chicken or beef with yellow noodle, bean sprout, red onion and pickle mustard.

Tomyum Chicken Noodle Soup$9.75

Hot and sour noodle soup with yellow or rice noodle, ground chicken, bean sprout, lime juice and ground peanuts.

Udon Noodle$9.75/10.75

Stir-fried Udon noodle Japanese style with chicken or beef and vegetable.

Singapore Fried Noodles$10.25

Stir-fried thin rice noodles with shrimps, squid, scallops, bean sprouts and scallions in mild yellow curry sauce.

Siam Fried Rice$9.75

Fried rice with shrimps, chicken, egg, snow peas, green peas, red pepper, raisins, pineapples, tomatoes and onions.

Pineapple Fried Rice$10.25

Fried rice with shrimps, crabmeat, chicken, onion, pineapples, red pepper, snow peas, baby corns, raisins, green peas and curry powder with grated dried pork on top.

Vegetable Fried Rice $9.50

Fried rice with assorted fresh vegetables.

Noodles Tender Chicken or Beef$9.75/10.75

Soft rice noodles pan fried with sliced beef sirloin or chicken, egg, Soya sauce, bean sprouts and Chinese broccoli.

Indonesian Fried Rice $9.75

Fried rice with shrimps, black mushrooms and red curry sauce flavor; topped with sliced barbequed chicken.

Side Dishes

Plain Boiled Rice$1.75

Brown Rice$2.00

Sticky Rice or Steamed Noodles$2.25


Lychees in Syrup on Ice$3.75

Rambutan in Syrup on Ice$3.75

Ginger Ice Cream$4.50

Coconut Ice Cream$4.50

Ice Cream or Sorbet$4.50

Before placing your order, please inform your server if a person in your party has a food allergy. We can alter spice according to your favorite taste. Also, we do not use MSG in preparing your food. All prices subject to state tax.

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